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Meatballs with pesto mash


Meatballs with pesto mash Recipe

Ingredients:
  • 400g lean beef mince
  • small bunch basil , most leaves roughly chopped, reserving few whole to serve
  • 1 tbsp Worcestershire sauce
  • 1 tsp olive oil
  • half a 700g bottle passata with onions and garlic
  • 1kg potato , peeled and cut into small chunks
  • 150ml milk
  • 2 tbsp fresh basil pesto
Directions:
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