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Meatballs with Garlic Bread
- 3 hoagie rolls
- 1 lb. ground beef chuck
- 1 large egg lightly beaten
- 3 teaspoons minced garlic
- coarse salt and ground pepper
- 3/4 teaspoon dried oregano
- 2 tablespoons plus 1 teaspoon extra-virgin olive oil
- 1 can (28 ounces) crushed tomatoes
- 1 can (15 ounces) whole peeled tomatoes
Directions:View on PBS Food
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