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Meatballs Recipe

  • 4 slices bread (2 packed cups' worth)
  • 2 pounds ground beef
  • 3 cloves garlic, minced
  • ¼ cup finely chopped flat-leaf parsley
  • ¼ cup grated Pecorino Romano, plus about 1 cup for serving
  • ¼ cup raisins
  • ¼ cup pine nuts
  • 1½ teaspoons fine sea salt
  • 15 turns white pepper
  • 4 large eggs
  • ½ cup dried bread crumbs
  • Tomato Sauce
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 679kcal (34%)
Total Fat 37g (57%)
Saturated Fat 14g (70%)
Cholesterol 261mg (87%)
Total Carbohydrate 38g
Dietary Fiber 2g
Sugars 6g
Protein 47g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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