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Meat and Spinach Ravioli Filling
- 1 pound ground beef
- 1 1/2 cups fresh spinach
- 5 tablespoons grated Parmesan cheese
- 1 1/4 tablespoons dried parsley
- 1/4 cup bread crumbs
- 1/4 cup olive oil
- 1 large egg
- 1/2 teaspoon garlic salt
- 1 pinch black pepper
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 8.2g|
|Saturated Fat 2.3g|
|Total Carbohydrate 1.6g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|