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Mâche and Green Apple Salad with Pancetta and Almonds
- 6 tablespoons white balsamic vinegar
- 3 tablespoons minced shallot
- 3 tablespoons grapeseed oil
- 1 (3-ounce) package sliced pancetta (Italian bacon)
- 1/2 cup sliced almonds
- 16 large butter lettuce leaves
- 8 cups (lightly packed) mâche rosettes
- 2 small Granny Smith apples, cut into matchstick-size strips
Directions:View on Bon Appetit
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