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Mayo-Free Potato Salad


Mayo-Free Potato Salad Recipe

Ingredients:
  • 9 large red potatoes
  • 2 dill pickles, chopped
  • 2 green onions, chopped
  • 2 stalks celery, chopped
  • 3 tablespoons chopped fresh cilantro
  • 2 tablespoons dill pickle juice
  • 2 teaspoons dried dill weed
  • 1 teaspoon paprika
  • 1/4 teaspoon kosher salt, or to taste
  • 1/4 teaspoon ground black pepper
  •  
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon paprika, for garnish (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 419
Total Fat 14.2g
Saturated Fat 2g
Cholesterol 0mg
Sodium 165mg
Total Carbohydrate 68g
Dietary Fiber 7.5g
Sugars 4.5g
Protein 8.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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