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Maui Girl's Summer Fettuccine
- 1 pound fettuccine
- 1/4 pound pancetta bacon, diced
- 1 quart heavy cream, divided
- 5 cloves garlic, minced
- 1 pint cherry tomatoes
- 1/2 cup coarsely chopped fresh basil
- ground black pepper
- 1 cup freshly grated Parmesan cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 66.9g|
|Saturated Fat 40.1g|
|Total Carbohydrate 63.4g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|