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Matcha & Pistachio-Crusted Halibut


Matcha & Pistachio-Crusted Halibut Recipe

Ingredients:
  • 1/2 cup raw unsalted pistachios
  • 1 1/2 teaspoons matcha powder
  • 1/2 teaspoon sugar
  • 2 tablespoons dry breadcrumbs
  • 1 tablespoon unsalted butter, melted, plus more for parchment paper
  • 1/2 teaspoon finely grated lemon zest
  • Kosher salt, freshly ground pepper
  • 4 5-ounce skinless Pacific halibut fillets or other firm-fleshed white fish
Directions:
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