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Mashed Potatoes With Peas and Scallions


Mashed Potatoes With Peas and Scallions Recipe

Ingredients:
  • 2 1/2 pounds red new potatoes (about 25; peeled if desired), cut into 2-inch chunks
  • 1 kosher salt and black pepper
  • 1 cup 10-ounce package frozen peas
  • 8 tablespoons sour cream
  • 2 (1 stick) unsalted butter, cut up
Directions:
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