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Mashed Potatoes With Olives and Lemon


Mashed Potatoes With Olives and Lemon Recipe

Ingredients:
  • 3 pounds Yukon gold potatoes (about 6; peeled if desired), cut into 2-inch chunks
  • 1/2 cup kosher salt and black pepper
  • 1 tablespoon olive oil
  • 1/2 cup finely grated lemon zest
Directions:
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