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Mashed Potatoes With Mushrooms and Thyme


Mashed Potatoes With Mushrooms and Thyme Recipe

Ingredients:
  • 3 pounds Yukon gold potatoes (about 6; peeled if desired), cut into 2-inch chunks
  • 1 1/2 tablespoons kosher salt and black pepper
  • 1 pound olive oil
  • 2 teaspoons mushrooms, sliced
  • 3/4 cup thyme leaves
  • 8 tablespoons whole milk
Directions:
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