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Mashed Potato Casserole

Mashed Potato Casserole Recipe

  • 6 medium potatoes, peeled and quartered
  • 1 tablespoon salt
  • 1/4 cup butter, melted
  • 1 cup Daisy Brand Sour Cream
  • 1 cup sharp Cheddar cheese, shredded
  • 2 tablespoons fresh chives, chopped
  • 1 teaspoon salt
  • 1/2 cup French fried onions
  • 2 tablespoons cooked bacon pieces
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 531
Total Fat 31.6g
Saturated Fat 17g
Cholesterol 71mg
Sodium 2007mg
Total Carbohydrate 48.2g
Dietary Fiber 3.5g
Sugars 1.8g
Protein 11.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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