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Mashed-Potato Casserole with Smoked Gouda and Bacon


Mashed-Potato Casserole with Smoked Gouda and Bacon Recipe

Ingredients:
  • 6 slices thick-cut smoked bacon (preferably applewood-smoked)
  • 3 large green onions (white and pale green parts only), finely chopped
  • 3 pounds russet potatoes, peeled, cut into 1 1/2-inch cubes
  • 3/4 cup sour cream
  • 1/3 cup whole milk
  • 1/4 cup (1/2 stick) butter
  • 2 cups (about 8 ounces) coarsely grated smoked Gouda, divided
Directions:
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