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Marzipan Candy

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Ingredients:
- 8 ounces almond paste
- 2 cups confectioners' sugar
- 1/4 cup corn syrup
- 3 drops any color food coloring
Directions:
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Nutrition Facts | |
---|---|
Serving Size 1/16 of a recipe | |
Amount Per Serving | |
Calories 138 | |
Total Fat 3.9g | |
Saturated Fat 0.4g | |
Cholesterol 0mg | |
Sodium 5mg | |
Total Carbohydrate 25.7g | |
Dietary Fiber 0.7g | |
Sugars 16.1g | |
Protein 1.3g | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |
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