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Mary's prawn & corn rosti


Mary's prawn & corn rosti Recipe

Ingredients:
  • 1kg floury potatoes , such as Maris Piper or King Edward
  • a bunch of spring onions
  • 2 corn on the cob or 175g/6oz frozen sweetcorn
  • 200g peeled prawns , defrosted if frozen
  • a good handful of fresh parsley , chopped
Directions:
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