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Marshmallow Cream

Marshmallow Cream Recipe

  • ½ cup cold water
  • 3 packages unflavored gelatin
  • 2 cups Lyle’s Golden Syrup
  • 2 cups confectioners sugar, sifted
  • 1½ teaspoons vanilla extract
  • ½ teaspoon salt
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 94kcal (5%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 23g
Dietary Fiber 0g
Sugars 12g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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