Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Marshmallow Chocolate Cups
- 16 ounces good-quality dark chocolate (60 to 72%), coarsely chopped
- 8 ounces good-quality milk chocolate (such as Valrhona or Callebaut), coarsely chopped
- 1 envelope (about 2½ teaspoons) unflavored gelatin
- 1 cup sugar
- 1 teaspoon pure vanilla extract
- ½ teaspoon salt
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 75kcal (4%)|
|Total Fat 4g (5%)|
|Saturated Fat 2g (11%)|
|Cholesterol 1mg (0%)|
|Total Carbohydrate 10g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|