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Marshmallow Apple Crisp
- 8 large Granny Smith apples, cored and sliced
- 1/2 cup white sugar
- 2 1/2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1 cup butter, melted
- 1 1/2 teaspoons ground nutmeg
- 2 teaspoons ground cinnamon
- 1 cup firmly packed brown sugar
- 1 cup quick cooking oats
- 1 cup all-purpose flour
- 2 cups miniature marshmallows
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16g|
|Saturated Fat 9.9g|
|Total Carbohydrate 65.1g|
|Dietary Fiber 4.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|