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Marinated prawn & mango salad
- 16-20 whole king prawns , shelled, butterflied and de-veined (keep shells and heads for stock)
- olive oil
- pinch smoked paprika
- crme frache , to serve
- 1 mango , peeled and diced
- 2 small avocados or 1 large, peeled and diced
- cucumber , seeded and diced
- 1 tbsp chopped coriander
- 1 tbsp chopped tarragon
- 1 green chilli , finely chopped
- few drops Tabasco sauce
- 1 lime , juiced
- 200ml dry white wine
- 100ml white wine vinegar
- 1 shallot , roughly chopped
- 1 stick celery , chopped
- 1 bay leaf
- tarragon stalks from a small bunch
- 1 tsp each coriander seeds and peppercorns
Directions:View on BBC Good Food
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