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Marinated Rosemary Chicken

Marinated Rosemary Chicken Recipe

  • 2 (2 to 3 pound) whole chicken
  • 2 bunches fresh parsley, chopped
  • 1 bunch fresh thyme
  • 6 tablespoons dried rosemary
  • 3 tablespoons grated lemon zest
  • 12 cloves crushed garlic
  • 3 tablespoons ground black pepper
  • 1 cup olive oil
  • 1 cup white wine
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 744
Total Fat 56.1g
Saturated Fat 11.4g
Cholesterol 139mg
Sodium 150mg
Total Carbohydrate 8.3g
Dietary Fiber 3.4g
Sugars 0.7g
Protein 45.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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