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Marinated Pork Tenderloin

Marinated Pork Tenderloin Recipe

  • 1/4 cup soy sauce
  • 1/4 cup packed brown sugar
  • 2 tablespoons sherry
  • 1 1/2 teaspoons dried minced onion
  • 1 teaspoon ground cinnamon
  • 2 tablespoons olive oil
  • 1 pinch garlic powder
  • 2 (3/4 pound) pork tenderloins
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 278
Total Fat 10.7g
Saturated Fat 2.3g
Cholesterol 73mg
Sodium 1008mg
Total Carbohydrate 16.9g
Dietary Fiber 0.5g
Sugars 13.9g
Protein 27.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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