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Marinated Mushrooms

Marinated Mushrooms Recipe

  • 1 cup red wine
  • 1/2 cup red wine vinegar
  • 1/3 cup olive oil
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon crushed red pepper flakes
  • 1/4 cup red bell pepper, diced
  • 1 pound small fresh mushrooms, washed and trimmed
  • 1/4 cup chopped green onions
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 124
Total Fat 8.3g
Saturated Fat 1.1g
Cholesterol 0mg
Sodium 135mg
Total Carbohydrate 7.2g
Dietary Fiber 0.8g
Sugars 4.2g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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