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Marinara Sauce II


Marinara Sauce II Recipe

Ingredients:
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 small onion, chopped
  • 1 (28 ounce) can whole peeled tomatoes
  • 1 (28 ounce) can crushed tomatoes
  • 3 teaspoons dried basil leaves
  • 1 teaspoon white sugar
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 156
Total Fat 9.6g
Saturated Fat 1.3g
Cholesterol 0mg
Sodium 360mg
Total Carbohydrate 17.5g
Dietary Fiber 4.2g
Sugars 4.4g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.0425731848


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