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Margarita Cake with Key Lime Cream Cheese Frosting

Margarita Cake with Key Lime Cream Cheese Frosting Recipe

  • 1 (18.25 ounce) package white cake mix
  • 3 egg whites
  • 1 (10 fluid ounce) can frozen margarita mix (such as Bacardi®), thawed
  • 2 tablespoons vegetable oil
  • 1 tablespoon grated lime peel
  • 1 tablespoon lime juice
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 tablespoon grated lemon peel
  • 1 tablespoon lime juice
  • 5 cups confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 567
Total Fat 20.9g
Saturated Fat 10.6g
Cholesterol 41mg
Sodium 372mg
Total Carbohydrate 91.9g
Dietary Fiber 0.5g
Sugars 80.3g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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