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Marble Swirl Pound Cake
- 2 cups white sugar
- 1 cup butter, softened
- 3 1/2 cups cake flour
- 1 cup milk
- 1 1/2 teaspoons baking powder
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 4 eggs
- 1/4 cup unsweetened cocoa powder
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|Serving Size 1/14 of a recipe|
|Amount Per Serving|
|Total Fat 15.4g|
|Saturated Fat 9.2g|
|Total Carbohydrate 58.5g|
|Dietary Fiber 1.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|