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Marble Sponge Cake


Marble Sponge Cake Recipe

Ingredients:
  • For the Marble Cake:
  • 225 grams - Unsalted Butter - Softened
  • 225 grams - Caster Sugar
  • 4 Medium Free Range Eggs
  • 225 grams - Self Raising Flour - Sifted
  • 1tsp Vanilla Extract/Flavouring
  • 3 Tbsp Skimmed Milk
  • 2 Tbsp Bournville Coco Powder
  • For the ButterCream:
  • 225 grams Icing Sugar
  • 100 grams Unsalted Butter - Very Soft
  • 1tsp Vanilla Flavouring
  • 1-tbsp Skimmed Milk / Water
Directions:
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Rank

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