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Maple Whole Wheat Bread

Maple Whole Wheat Bread Recipe

  • 2 1/2 cups whole wheat flour
  • 1/2 cup bread flour
  • 1/3 teaspoon salt
  • 1 1/4 cups water
  • 4 tablespoons maple syrup
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons active dry yeast
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 144
Total Fat 2.8g
Saturated Fat 0.4g
Cholesterol 0mg
Sodium 67mg
Total Carbohydrate 26.9g
Dietary Fiber 3.3g
Sugars 4.1g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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