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Maple Walnut Scones


Maple Walnut Scones Recipe

Ingredients:
  • 1 cup chopped walnuts
  • 1 3/4 cups all-purpose flour
  • 1/2 cup white sugar
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 6 tablespoons chilled unsalted butter, cut into pieces
  • 1 egg
  • 1/4 cup half-and-half
  • 1 teaspoon maple extract
  • 1/2 teaspoon vanilla extract
  •  
  • Glaze:
  • 1/2 cup confectioners' sugar
  • 2 teaspoons hot water
  • 1/8 teaspoon maple flavored extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 371
Total Fat 19.9g
Saturated Fat 7.1g
Cholesterol 52mg
Sodium 239mg
Total Carbohydrate 43.7g
Dietary Fiber 1.7g
Sugars 20.5g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1641705785


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