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Maple Syrup Scones


Maple Syrup Scones Recipe

Ingredients:
  • 1/4 cup real, good quality maple syrup
  • 6 tablespoons milk or cream
  • 2 1/4 cups whole wheat pastry flour
  • 1/2 cup quinoa flakes (or rolled oats)
  • 1 1/2 tablespoons baking powder
  • 1/2 teaspoon fine grain sea salt
  • 11 tablespoons unsalted butter, cold, cut into cubes
  • 1 egg, lightly beaten
  • large-grain sugar (for example: turbinado)
Directions:
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