Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Maple Syrup Cupcakes

Maple Syrup Cupcakes Recipe

  • For the cakes:
  • 175g self raising flour, sifted
  • 125g softened butter
  • 2 medium free range eggs
  • 100g caster sugar
  • 75g soft dark brown sugar
  • 2tbsp semi skimmed or whole milk
  • 4tbsp of maple syrup
  • 12 cupcake cases
  • For the butter cream:
  • 75g softened butter/margarine (unsalted)
  • 175g icing sugar, sifted**
  • 3-4tbsp maple syrup
  • large handful of pecans, roughly chopped
  • ** note more icing sugar may be required depending on the amount of syrup you like in your butter cream
View on

Why don't we display directions?



What's this?