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Maple Pecan Pie in Wheat-Flavored Crust


Maple Pecan Pie in Wheat-Flavored Crust Recipe

Ingredients:
  • 3/4 cup pure maple syrup
  • 3/4 cup (packed) golden brown sugar
  • 1/2 cup light corn syrup
  • 1/4 cup (1/2 stick) unsalted butter
  • Wheat-flavored Crust
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 1/2 cups pecan halves
Directions:
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