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Maple Glazed Ribs

Maple Glazed Ribs Recipe

  • 3 pounds baby back pork ribs
  • 3/4 cup maple syrup
  • 2 tablespoons packed brown sugar
  • 2 tablespoons ketchup
  • 1 tablespoon cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon mustard powder
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 485
Total Fat 29.5g
Saturated Fat 10.9g
Cholesterol 117mg
Sodium 411mg
Total Carbohydrate 30.5g
Dietary Fiber 0.1g
Sugars 14.3g
Protein 24.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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