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Maple Glazed Pork Loin
- 1 (5 pound) pork loin roast
- 1/4 cup butter, melted
- 1/4 cup white vinegar
- 1/3 cup light maple flavored pancake syrup
- 1 tablespoon cornstarch
- 1/4 cup brown sugar
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 22.9g|
|Saturated Fat 9.8g|
|Total Carbohydrate 7.5g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|