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Maple Butterscotch Macadamia Blondies


Maple Butterscotch Macadamia Blondies Recipe

Ingredients:
  • 3/4 cup chopped macadamia nuts
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 sticks butter, softened
  • 1 cup light brown sugar
  • 2/3 cup granulated sugar
  • 2 large eggs
  • 1 1/2 teaspoons maple extract
  • 1 1/2 cups butterscotch chips
  • Directions1. Preheat oven to 350. Place nuts on baking sheet and toast for 6 minutes. Remove from oven.
Directions:
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