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Maple Bacon and Parmesan Shortbread Rounds


Maple Bacon and Parmesan Shortbread Rounds Recipe

Ingredients:
  • 2 1/2 cups Pillsbury BEST® All Purpose Flour
  • 1 cup butter, chilled
  • 1/2 cup shredded Parmesan cheese
  • 3 tablespoons bacon bits
  • 1 teaspoon cracked black pepper
  • 3/4 cup Hungry Jack® Original Syrup
Directions:
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