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Mango chicken with couscous
- olive oil
- 350g mini chicken fillets or cut 2 chicken breasts into thin strips
- 2 tsp ground cumin
- 300ml hot chicken stock , fresh, cube or concentrate
- 150g couscous
- 3 tbsp mango chutney (Geeta's does a good one)
- 4 spring onions , sliced into 3cm pieces
- a small handful coriander , roughly chopped
Directions:View on BBC Good Food
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