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Mango, Peach, and Strawberry Shortcakes

Mango, Peach, and Strawberry Shortcakes Recipe

  • 2 cups diced mangoes (2 large mangoes)
  • 2 cups diced peaches (2 large peaches)
  • 2 cups strawberry chunks (1 pint berries)
  • ½ cup sugar
  • 3 tablespoons fresh lime juice
  • 1 tablespoon minced lime zest
  • 2½ cups unbleached all purpose flour, plus flour for the work surface
  • 3 tablespoons plus 2 teaspoons sugar
  • 4 teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup solid vegetable shortening, well chilled, cut into small pieces
  • 7 tablespoons chilled unsalted butter, cut into small pieces
  • 1 large egg
  • 2/3 cup chilled buttermilk
  • 1 cup whipping cream
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 790kcal (39%)
Total Fat 47g (73%)
Saturated Fat 22g (112%)
Cholesterol 126mg (42%)
Total Carbohydrate 86g
Dietary Fiber 4g
Sugars 41g
Protein 9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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