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Mango Masala Scallop Skewers

Mango Masala Scallop Skewers Recipe

  • 4 Callisons Indian Mango Curry Seasoned Skewers
  • 1/2 cup white wine
  • 8 green onions, white ends cut into 3-inch lengths (save green tops for garnish)
  • 12 large sea scallops
  • 1 mango, cut into 1 1/2-inch chunks
  • 1 tablespoon salad oil
  • Salt and black pepper to taste
  • Sweet Chili Soy Sauce
  • 2 tablespoons Thai sweet chili sauce
  • 1 tablespoon fresh lime juice
  • 1 tablespoon soy sauce
  • Garnish
  • 1 fresh lime, cut into wedges
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 225
Total Fat 4.6g
Saturated Fat 0.7g
Cholesterol 40mg
Sodium 1093mg
Total Carbohydrate 20.3g
Dietary Fiber 2.5g
Sugars 11.6g
Protein 21.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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