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- 4 skinless, boneless chicken breasts
- 3/4 cup chopped red onion
- 1 mango - peeled, seeded and sliced
- 1 tablespoon vegetable oil
- 3 cups orange juice
- 3 tablespoons cornstarch
- 1/4 cup hot water
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 5.4g|
|Saturated Fat 0.9g|
|Total Carbohydrate 36.4g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|