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Mango Brown Betty


Mango Brown Betty Recipe

Ingredients:
  • 1 tablespoon crystallized ginger
  • 1/2 cup packed light-brown sugar
  • 1/4 teaspoon ground allspice
  • 5 slices white sandwich bread (4 ounces) coarsely torn
  • 4 mangoes (4 pounds) peeled, pitted, and cut into 3/4-inch pieces
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons unsalted butter
Directions:
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