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Mandelbrot


Mandelbrot Recipe

Ingredients:
  • 4 eggs
  • 1¼ cups sugar
  • Pinch of salt
  • ½ cup (¼ pound) sweet butter, softened to room temperature
  • Strained juice of 1 small orange
  • Grated rind of 1 orange
  • Grated rind of 1 lemon
  • 3½ cups flour, or as needed
  • 1 tablespoon baking powder
  • 1 teaspoon almond extract
  • ½ teaspoon vanilla extract
  • 2 teaspoons dark rum or brandy
  • 2 cups coarsely chopped, unblanched almonds
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 134kcal (7%)
Total Fat 6g (9%)
Saturated Fat 2g (10%)
Cholesterol 30mg (10%)
Total Carbohydrate 18g
Dietary Fiber 1g
Sugars 7g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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