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Manchego & fresh fig chutney for crostini


Manchego & fresh fig chutney for crostini Recipe

Ingredients:
  • 1 red onion , finely chopped
  • 4 tbsp soft brown sugar
  • 1 tsp mustard seeds
  • 1 cinnamon stick
  • 1 star anise
  • a thumb-sized piece ginger , grated
  • 4 tbsp red wine vinegar
  • 4 figs , cut into wedges
  • 12 thin slices French stick , drizzled with olive oil and toasted
  • 100g Manchego , shaved
  • a handful rocket
Directions:
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