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Mama Corleone's Sausage and Peppers

Mama Corleone's Sausage and Peppers Recipe

  • 1 (8 ounce) package thin spaghetti
  • 4 (4 ounce) links sweet Italian sausage
  • 5 assorted bell peppers, seeded and cut into strips
  • 1 clove garlic, minced
  • 1/4 cup extra virgin olive oil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • salt and pepper to taste
  • 1/4 cup minced flat leaf parsley
  • freshly grated Parmesan cheese to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 662
Total Fat 38.2g
Saturated Fat 10.7g
Cholesterol 50mg
Sodium 1047mg
Total Carbohydrate 53g
Dietary Fiber 4.7g
Sugars 5.8g
Protein 26.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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