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Malian Ginger Juice
- 1/3 pound fresh unpeeled ginger root, cut into 1/2-inch chunks
- 1 1/2 cups water, or as needed to cover
- 4 large lemons, juiced
- 1 cup white sugar
- 7 cups water, or as needed
- 16 leaves fresh mint, crushed
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 0.1g|
|Saturated Fat 0g|
|Total Carbohydrate 15.2g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|