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Malasadas Recipe

  • 1 (.25 ounce) package active dry yeast
  • 1 teaspoon white sugar
  • 1/4 cup warm water (110 degrees F/45 degrees C)
  • 6 eggs
  • 6 cups all-purpose flour
  • 1/2 cup white sugar
  • 1/4 cup butter, melted
  • 1 cup evaporated milk
  • 1 cup water
  • 1 teaspoon salt
  • 2 quarts vegetable oil for frying
  • 2 cups white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/84 of a recipe
Amount Per Serving
Calories 88
Total Fat 3.3g
Saturated Fat 0.9g
Cholesterol 17mg
Sodium 40mg
Total Carbohydrate 13.2g
Dietary Fiber 0.3g
Sugars 6.3g
Protein 1.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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