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Make-Ahead Mashed Potatoes
- 5 pounds Yukon Gold potatoes, cooked and mashed
- 2 (3 ounce) packages cream cheese
- 8 ounces sour cream
- 1/2 cup milk
- 2 teaspoons onion salt
- ground black pepper to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 9.3g|
|Saturated Fat 5.8g|
|Total Carbohydrate 35.8g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|