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Make-Ahead Baked Eggs with Bacon, Mushrooms & Sage


Make-Ahead Baked Eggs with Bacon, Mushrooms & Sage Recipe

Ingredients:
  • 8 slices bacon
  • 2 tbsp olive oil
  • 16 oz. crimini or white mushrooms, diced
  • 1/2 tsp freshly ground black pepper
  • 3 tbsp chopped fresh sage
  • Salt to taste
  • 4 eggs
  • 4 egg whites
  • 6 tbsp water
  • 1/4 grated Parmesan cheese
Directions:
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