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Maharaja Curry


Maharaja Curry Recipe

Ingredients:
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seed
  • 2 medium onions, finely chopped
  • 1 teaspoon ground turmeric
  • 1 teaspoon cayenne pepper to taste
  • 1 teaspoon garam masala
  • 1 clove garlic, minced
  • 1 tablespoon minced ginger
  • 5 peeled, seeded, and chopped tomatoes
  • 1 pound skinless, boneless chicken breast meat - cubed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 240
Total Fat 9.9g
Saturated Fat 1.9g
Cholesterol 59mg
Sodium 62mg
Total Carbohydrate 14.1g
Dietary Fiber 3.7g
Sugars 7.3g
Protein 24.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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