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Magic Mushroom Medley Pizza

Magic Mushroom Medley Pizza Recipe

  • 2 tablespoons unsalted butter
  • 4 tablespoons olive oil, divided
  • Pinch of kosher salt; more to taste
  • 1 leek, washed well (be fastidious), cut into ¼-inch-thick rounds, and separated into rings
  • 10 ounces mixed wild mushrooms, such as morels, chanterelles, hen of the woods, lobster, king oyster, or other exotic varieties (or reconstituted dried mushrooms), sliced
  • 3 ounces cognac
  • ¼ cup uncooked grits or polenta, for rolling the dough
  • 1 ball prepared pizza dough, at room temperature
  • ½ cup Roasted Garlic Paste
  • 6 ounces Camembert cheese, rind removed if preferred, cut into ¼-inch-thick strips
  • Leaves from 4 sprigs fresh thyme or 2 teaspoons dried
  • Freshly ground black pepper to taste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 584kcal (29%)
Total Fat 31g (47%)
Saturated Fat 12g (61%)
Cholesterol 46mg (15%)
Total Carbohydrate 45g
Dietary Fiber 3g
Sugars 2g
Protein 18g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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