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Madeira gravy


Madeira gravy Recipe

Ingredients:
  • 200ml Madeira
  • 3 tbsp plain flour
  • 600ml turkey or chicken stock , fresh or made with cubes
  • 2 tbsp wholegrain mustard
  • 200ml/7fl oz turkey juices, skimmed of all fat (make up with stock if you don't have enough; add it all if you have more)
Directions:
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